Culinary Supervisor
Company: Aramark
Location: Medina
Posted on: February 20, 2026
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Job Description:
Job Description The Culinary Supervisor will coordinate, plan,
participate, and supervise the production, preparation, and
presentation of food for a designated unit. Compensation Data
COMPENSATION: The Hourly rate for this position is $21.00 to
$21.00. If both numbers are the same, that is the amount that
Aramark expects to offer. This is Aramark?s good faith and
reasonable estimate of the compensation for this position as of the
time of posting. BENEFITS: Aramark offers comprehensive benefit
programs and services for eligible employees including medical,
dental, vision, and work/life resources. Additional benefits may
include retirement savings plans like 401(k) and paid days off such
as parental leave and disability coverage. Benefits vary by
location and are subject to any legal requirements or limitations,
employee eligibility status, and where the employee lives and/or
works. For more information about Aramark benefits, click here
Aramark Careers - Benefits & Compensation There is no predetermined
application window for this position, the position will close once
a qualified candidate is selected. Qualified applicants with arrest
or conviction records will be considered for employment in
accordance with all applicable laws, including, but not limited to
all applicable Fair Chance Ordinances and Acts. For jobs in San
Francisco, this includes the San Francisco Fair Chance Ordinance.
Job Responsibilities ? Supervise and participate in the production,
preparation, and presentation of all foods for unit(s) as assigned
by the Aramark Executive Chef to ensure that a consistent quality
product is produced. ? Ensure a sufficient inventory is maintained
to meet daily needs, record deliveries, deal with discrepancies,
and assist with storage ? Ensure proper handling of all food
products and equipment is maintained, to ensure food safety and
kitchen standards are adhered to at all times. ? Ensure cleanliness
and high sanitation standards are maintained at all times ?
Interview, schedule, train, develop, empower, coach and counsel,
resolve problems, provide open communication, recommend discipline
as appropriate At Aramark, developing new skills and doing what it
takes to get the job done make a positive impact for our employees
and for our customers. In order to meet our commitments, job duties
may change or new ones may be assigned without formal notice.
Qualifications ? Two to three years? experience in a related
culinary position ? Candidate will possess two to three years of
post-high school education, preferably a culinary degree ? Advanced
knowledge of the principles and practices within the food
profession ? Experiential knowledge required for management of
people and/or problems ? Excellent oral, reading, and written
communication skills ? Candidate must be willing to be hands on
with staff and operations and be willing to work event-based hours
that include evenings and weekends. Education About Aramark Our
Mission Rooted in service and united by our purpose, we strive to
do great things for each other, our partners, our communities, and
our planet. At Aramark, we believe that every employee should enjoy
equal employment opportunity and be free to participate in all
aspects of the company. We do not discriminate on the basis of
race, color, religion, national origin, age, sex, gender,
pregnancy, disability, sexual orientation, gender identity, genetic
information, military status, protected veteran status or other
characteristics protected by applicable law. About Aramark The
people of Aramark proudly serve millions of guests every day
through food and facilities in 15 countries around the world.
Rooted in service and united by our purpose, we strive to do great
things for each other, our partners, our communities, and our
planet. We believe a career should develop your talents, fuel your
passions, and empower your professional growth. So, no matter what
you're pursuing - a new challenge, a sense of belonging, or just a
great place to work - our focus is helping you reach your full
potential. Learn more about working here at or connect with us on
Facebook , Instagram and Twitter .
Keywords: Aramark, Dearborn , Culinary Supervisor, Hospitality & Tourism , Medina, Michigan